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Friday, November 15, 2024

Dietary

Study Shows Eating a Healthy Diet Lowers Cardiovascular Disease Risk Over 32 Years

Are you looking to reduce your risk of cardiovascular disease (CVD)? New research published in the Journal of the American Medical Association (JAMA) suggests that changing your dietary patterns...

Research and Tips on Apple Cider Vinegar for Diabetes

Are you looking for natural ways to manage your blood sugar levels or support your weight loss goals? Apple cider vinegar may be the...

Exploring the Asian Diet: Health Benefits, Food List, Meal Plan, and More

The Asian diet has been gaining recognition for its numerous health benefits, with a key advantage being the high intake of antioxidants compared to...

FDA Suggests Revisions to Nutrition Facts Label on Product Packaging

The U.S. Food and Drug Administration has recently proposed updates to the Nutrition Facts label on packaged foods to provide consumers with more accurate...

The Facts on Dietary Supplements: Understanding the Benefits, Risks, and Beyond

If you're one of the many Americans looking to lose weight, you may have considered turning to weight loss supplements to help you achieve...

Which sugars are beneficial for your health and which sugars should you stay away from?

Sugar is a sweet pleasure that many of us enjoy, but too much of it can have serious consequences for our health. From weight...

The latest updates from The Globe and Mail

Engage Your Mornings with Globe and Mail Newsletters! Are you tired of starting your day with mundane news sources that lack depth and insight? Look...

Unexpected Risks of Herbal Products on the Liver

Our liver is an essential organ that plays a key role in detoxifying our body and metabolizing nutrients. With the rise in popularity of...

The significance of new dietary guidelines

The Importance of Federal Dietary Guidelines: Why Should We Care? There has been a lot of buzz lately about the new dietary guidelines set forth...

The Numerous Benefits of Nutrition and Health

Barley is a versatile and nutritious grain that has been used in various dishes for centuries. Whether you are looking to improve your heart...

New Dietary Guidelines from ICMR: Limit Sugar and Salt, Avoid Protein Supplements

The Indian Council of Medical Research (ICMR) recently released a set of new dietary guidelines aimed at improving the health of Indians and reducing...