As the new CEO of Fairmont and Raffles hotels, Omer Acar is looking ahead to the future with excitement and ambition. Monaco, with its magical ambiance and dreamy setting, is just the beginning for Acar. With properties in New York, India, and beyond, he is focused on preserving the timeless excellence of these prestigious hotel brands while also exploring new opportunities for growth and innovation.
In a recent interview series called “Express Check-In” with Forbes Travel Guide, Acar shared insights on his views on the hospitality industry. From admiring Paris Society for their focus on ambiance to emphasizing the importance of meaningful sustainability, Acar's perspective on trends and traits of a good leader is both refreshing and thoughtful.
Looking towards the future, Acar predicts that the biggest change in the industry in the next decade will be the focus on discovering new destinations and providing unique experiences in remote locations. With a strong emphasis on taking care of people, whether it's guests, employees, or owners, Acar's approach to hospitality is rooted in genuine care and consideration.
From his favorite room service order (club sandwiches) to his go-to minibar snack (Fiji water), Acar's preferences reflect a simple and refined taste. His dedication to early morning jogging as a wellness routine on the road and his love for playing tennis as an outdoor activity showcase his commitment to maintaining a healthy and active lifestyle while traveling.
As Raffles Jaipur debuts this summer and Fairmont New Orleans opens in 2025, the future of Fairmont and Raffles under Acar's leadership looks bright and promising. With a focus on excellence, sustainability, and taking care of people, Acar is poised to lead these iconic hotel brands to new heights of success and prestige in the world of luxury hospitality.