If you are a foodie and have been craving a dining experience that is truly unique and memorable, then Kitchen Table in London is the place for you. Originally known for their exclusive and intimate dining experiences, Kitchen Table made a swift pivot during the COVID-19 pandemic to offer ‘finish at home' dishes for those who could not visit their restaurant in person.
One lucky diner shares their experience of finally getting to taste the exquisite flavors of Kitchen Table in the comfort of their own home. Despite initial doubts about their cooking skills, the dishes delivered by Kitchen Table were a culinary delight that surpassed all expectations.
Chef patron James Knappett and his team worked tirelessly to ensure that their dishes could be recreated at home with ease, providing detailed instructions for even the most amateur cooks. The menu, which showcases the best of British ingredients, is a testament to Knappett's dedication to excellence and respect for the ingredients he works with.
In a candid interview, Knappett shares insights into his culinary journey, including the influence of his experiences at world-renowned kitchens such as Noma and working alongside talented chefs like Thomas Keller. His commitment to using British ingredients while incorporating international techniques is a testament to his innovative approach to cuisine.
For those curious about what to expect from Kitchen Table this year, Knappett promises a continued focus on sustainability, as well as a commitment to pushing boundaries in both food and service. With a daily changing tasting menu and a dedication to excellence, Kitchen Table is sure to remain a sought-after dining destination for food enthusiasts in London.
If you're looking for a truly unforgettable dining experience that celebrates the best of British cuisine with a modern twist, look no further than Kitchen Table in London. Book your meal now and prepare to be wowed by the culinary masterpieces created by Chef James Knappett and his talented team.